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Soups
Cream of Mushrooms
Cream of Mushrooms Soup with Chicken Veloute, Cream, Wild Rice & Truffle Oil
Chicken & Corn Chowder
Diced Chicken, Carrots, Celery, Onions, Corn, Tomatoes, Herbs in Clear Chicken Broth
Roasted Garlic & Potato Puree
Yukon Gold Potatoes Simmered in Chicken Broth with Roasted Garlic
Hearty Minestrone with Cheese Crostini
Combination of White Navy Beans, Mixed Vegetables, Pasta in Stewed Tomatoes
Red Lentils with Cumin & Cilantro
Braised Red Lentils with Shallots, Diced Potatoes with Cumin Essence & Lemon Juice
Seafood Cioppino with Fresh Dill & Pernod
Salmon, Halibut, Mussels & Clams Cooked in Tomato Broth with Julienne Fennels & sweet Pepper