Soups

Cream of Mushrooms

Cream of Mushrooms Soup with Chicken Veloute, Cream, Wild Rice & Truffle Oil

Chicken & Corn Chowder

Diced Chicken, Carrots, Celery, Onions, Corn, Tomatoes, Herbs in Clear Chicken Broth

Roasted Garlic & Potato Puree

Yukon Gold Potatoes Simmered in Chicken Broth with Roasted Garlic

Hearty Minestrone with Cheese Crostini

Combination of White Navy Beans, Mixed Vegetables, Pasta in Stewed Tomatoes

Red Lentils with Cumin & Cilantro

Braised Red Lentils with Shallots, Diced Potatoes with Cumin Essence & Lemon Juice

Seafood Cioppino with Fresh Dill & Pernod

Salmon, Halibut, Mussels & Clams Cooked in Tomato Broth with Julienne Fennels & sweet Pepper